Phytopharma İlaç is a food supplement manufacturer which makes production under “ Private Label” and with special formula.
Phytopharma İlaç was established by the Pharmacist Çetin Gül in Ankara in 2006 who gave priority to human health more than anything and who has not acted with commercial concerns. The company is getting engaged in food supplement production, marketing and sales and introduces healthy life alternatives for people. The company follows its own vision and ethical values as in the same manner for the production of its products and reveals an ethical vision in various areas starting from the quality from the raw material up to price policy. At the same time, the company performs contract manufacturing for the leader corporations in Turkish market.
Protecting the values of the people whom it serves, Phytopharma İlaç attaches great important to food supplements of which the support to human health is inevitable. For this reason, a different vision is fed with investments made in RESEARCH AND DEVELOPMENT area and with the projects received from SCIENTIFIC AND TECHNOLOGICAL RESEARCH COUNCIL OF TURKEY. Both RESEARCH and DEVELOPMENT laboratory and quality control laboratory has renewed itself every passing day and has reached a level to be capable of verifying the accuracy of all products. With its developed RESEARCH and DEVELOPMENT area, Phytopharma İlaç, getting inspired from Turkey’s rich plant cover, has a wide range of content and has been continuing to work to developed innovative products.
Aiming to give a different direction to the sector with its strong stand and vision, Phytopharma İlaç has been continuing to add value to human and life, and has been introducing premium content products in the area of food supplements.
Vision & Values
One of the leading food supplement producers of Turkey, Phytopharma İlaç has adopted to supply accurate raw material, to follow best production conditions and ethical marketing rules as most important values.
- Customer satisfaction
- Continuous improvement
- Legal standard compliance
- Compliance with legislations, food codex,
- To produce timely, quality and reliable products
- Products coherent with basic nutrition principles
- Effective internal and external communication procedures
